Organic Certified Vanilla Beans
We continue the purity, by growing our beans using certified organic methods, protecting soil quality and using no chemical fertilizers or pesticides. Each pod is dried only in natural sunlight - never in overheated ovens. The result? Our whole vanilla beans have high moisture content, producing an extremely aromatic and flavorful bean. And, because we operate at the source, Lemur International can choose the finest organic beans to be processed into extracts, whole pods, and ground vanilla to suit our exacting standards.

Our Vanilla Helps Save the Rainforest
Although it is incredibly beautiful, Madagascar is a very poor country. To sustain themselves, many families were clearing the rainforest to plant a variety of food crops. But now Lemur International has established a farming cooperative, making it possible for these families to earn a living by growing and processing vanilla, which thrives in tropical forests. Lemur International provides their growers with many community benefits, including health care, vaccines, and educational supplies.

Finest Vanilla Quality
Lemur International is proud to offer the finest Organic Certified Vanilla products from Madagascar for the food & beverage, nutraceutical, cosmetic and aromatherapy industries. Our vanilla is the preferred choice of chefs, bakers, confectioners and ice cream manufacturers who require premium quality in their kitchens. We are the only company producing Pure Ground Vanilla Beans, pulverized into uniform particles for convenient use.